AAC Audrey (NS)

Quick Facts

• Type: Early-season June-bearing strawberry
• Season: One of the earliest varieties to ripen, with harvest beginning in early strawberry season
• Flavor: Excellent, sweet flavor with very good eating quality
• Berry: Large, firm, deep red, glossy, conical berries that hold up well for fresh use and short-term storage
• Plant habit: Vigorous plants bred in Nova Scotia to perform well in cooler, northern growing regions
• Best for: Northern growers and anyone wanting an early, high-yielding variety with attractive, firm fruit
• Hardiness: Bred in Atlantic Canada and listed for roughly Zone 4 and similar cold climates

AAC Audrey is a relatively new early-season variety developed in Nova Scotia as part of a trio that also includes AAC Evelyn and AAC Kate. It is noted for its very attractive, conical, glossy red fruit and excellent firmness, making it suitable for fresh eating, u-pick farms, and local markets. Trials in northern regions describe the berries as medium to large with excellent flavor and very good overall fruit quality. [web:172][web:175][web:180]

This cultivar was specifically selected to thrive in cooler, northern locales, with vigorous plants that deliver very high yields early in the season. Grower notes and regional variety lists highlight AAC Audrey for its combination of large, firm berries, deep red color, and strong performance where winters are cold, making it a smart choice for northern gardeners and commercial growers looking to start the strawberry season with high-quality fruit. [web:174][web:185][web:188]